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Methi Gajar Muthhiya

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Methi Gajar Muthhiya

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • Wheat flour 1 cup
  • Methi leaves chopped 1/4cup
  • Oil for moyen 2tbsp
  • Salt 1/2tsp or as per taste
  • Grated carrot 1
  • Cumin seeds 1/4tsp
  • Red chilli powder 1/2tsp
  • 1 pinch asafoetida (hing )powder
  • 2tsp dry mango powder
  • 4tsp sugar
  • 1/4tsp baking soda
  • 1/2cup grame flour
  • Water 1/4cup or as required
  • Oil 250 g or as requiere for deep fry

Directions

  • Mix wheatflour and grameflour
  • Add oil and grated carrot
  • Niw mix dry ingredients
  • Add little water make tight dough
  • Make little oval or any shaped muthhiya
  • Deep fry in hot oil on low flame
  • Ready to serve with tea
Kiran Kherajani

Kiran Kherajani

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#Tags

Vegetarian