Take some oil and butter in a pan. Add some garlic and let it burn a little
Add onions and add some salt on it. Mix it well and wait till it turns brown.Now puree tomato and add into the pan.
When mixture leaves oil add mince chicken and let it simmer for 5 minutes. Meanwhile cook pasta till al dante and drain it.
When mixture is done add garam masala, meat masala and pasta. Mix it and cover for 5 minutes
Add herbs, chilly flakes , and lots of cheese. Cover it for 2 minutes.
Serve hot with more cheese on top and add a dash of oluve oil and oregano . Garnish with mint leaves.
