Carrot Barfi
Cooking Time
Preparation Time : 30
Cook Time : 15
Total Time : 45
Ingredients
Serves 6
Carrorts 500gm
Milkmade 1 tin
Milk 200 ml
Badam 20 gm
Ghee 2 tsp
Directions
-
01
Grate the carrots and boil for 10 min in milk
-
02
In a pan add ghee and pour the carrot mixture
-
03
Mix well untill it become thick
-
04
Add milkmade and stir fry for 15 min
-
05
When mixture become thick keep it aside to cool
-
06
Make small carrot balls and place a badam in the middle...carrot barfi is ready to serve
shana naushad
2 Recipes
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