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Preparation Time : 15
Cook Time : 40
Total Time : 55
Melted Butter 1 cups
Eggs 4 nos
Cocoa Powder 3/4 cups
Flour 1 cups
Baking Powder 1/2 tsp
Salt 1/4 tsp
Choco chips 1 cups
White Chocolate 200 gms
M&Ms pack 1 nos
Preheat oven to 180 C Lightly grease a 9×10 inch pan then set aside.
Take melted butter in a large bowl and stir in the sugar and vanilla.
Stir in the eggs one at a time, beating until mixed.
Add in the cocoa, flour, baking powder, salt and mix. Fold in the chocolate chips.
Pour mixture into the greased pan and bake at 180oC for 25-35 minutes or until toothpick comes out clean.
Remove from heat and allow brownies to cool before cutting into squares.
Melt the white chocolate.
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