LOVE BITE'S / SESAME COATEDHUNG CURD KEBABS

LOVE BITE'S / SESAME COATEDHUNG CURD KEBABS

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 6

  • 1 cup hung curd

  • 1/2 cup grated paneer

  • 2 tablespoons chopped green chilli

  • 1/2 teaspoon chopped garlic

  • 1/2 teaspoon sugar

  • 1 teaspoon salt

  • 2 tablespoons chopped coriander leaves

  • 1 tablespoons chopped mint leaves

  • 1 teaspoon fennel seeds powder

  • 2 tablespoons ghee

  • 2 tablespoons roasted gram flour

  • 2 teaspoon cornflour

Directions

  • 01

    Combine the curd , paneer , chilli , garlic , sugar , salt , coriander leaves , mint leaves and fennel seeds powder in a bowl and mix well .

  • 02

    Mix well and keep aside .

  • 03

    Heat 1 tablespoons ghee in a pan , add chana dal powder , curds mixture and cornflour and cook till the mixture thickens and starts to leave the sides of the pan .

  • 04

    Keep aside to cool .

  • 05

    Divide the mixture into 10 - 12 equal portions .

  • 06

    Shape each portion into a heart shape . Spread sesame seeds in a plate and coat the kebabs are well .

  • 07

    Heat ghee in a pan on medium heat .

  • 08

    Fry the heart kebabs till they are golden brown in color from both sides . Drain on absorbent paper and serve hot .

  • 09

    Enjoyyyyyyyyy ☺️☺️

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