Please connect to Internet to continue
Preparation Time : 10
Cook Time : 10
Total Time : 20
1 bowl Rava
1 cup chocolate syrup
1 cup curd
1 cup milk
2 tablespoons rooh afza
1 bowl sugar coated saunf
2 tablespoons oil
Firstly take Rava in bowl add chocolate syrup and make dough and cover with muslin cloth for 1 hour.
Meanwhile put curd, milk and rooh afza in grinder and grind it and make pink lassi.
Then take dough and again knead it. With the help of rolling pin and board make roti and with the help of cutter make Panipuri.
Then put oil in kadhai heat it then deep fry all Panipuri from high to medium flame.
Now take lassi put in Panipuri and also put sugar coated saunf and enjoy this sweet Panipuri.
Please Login to comment