RecipeBookRecipeBook

Pani Puri Shots

Copy Icon
Twitter Icon
Pani Puri Shots

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 1
  • 1 cups sprig celery sea salt
  • 3 nos golgappapuri
  • 1/2 cups diced boiled potatoes
  • 1/4 cups boiled chickpeas
  • 2 tbsp chopped onion
  • 1 cups mint chutney
  • 1 cups sprig smoked paprika
  • 1 tsp lemon juice
  • 100 ml orange juice
  • 4 nos crushed mint leaves
  • 1/2 tsp jaljeera powder
  • 1 pinch chat masala
  • 1 pinch sprig smoked paprika
  • 1 tsp lemon juice
  • 3 nos shot glasses to serve

Directions

  • To prepare Aam Panna Pani:In a mixing bowl add all the ingredients mentioned,mix and keep in the fridge to chill.
  • Similarly, prepare the Kokum Pani and Orange Pani.
  • To Serve: Take 3 shot glasses and fill them with AamPanna Pani, Kokum Pani and Orange Pani.
  • Take a Puri and make a hole in it. Stuff it with few diced boiled potatoes, a few boiled chickpeas, a little onion, and a drop of mint chutney. Sprinkle Sprig Celery Sea Salt , Sprig Smoked Paprika , chat masala and coriander leaves
  • Place the stuffed puri on the shot glass and enjoy your PaniPuri shots.
Sprig Gourmet

Sprig Gourmet

Follow

#Tags

Vegetarian