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Multigrain Pancakes

Multigrain Pancakes

Cooking Time

Preparation Time : 15

Cook Time : 10

Total Time : 25

Ingredients

Serves 2

  • Maoze flour 1 cup

  • Bajra flour 1 cup

  • Wheat flour 1/2cup

  • Salt 1 tsp or as per taste

  • Green chillies 2 finely chopped

  • Red chilli powder 1/4 tsp

  • Hing 1 pinch

  • Ghee 2 to 4 tbsp for sauteeing

Directions

  • 01

    Mix all flours together

  • 02

    Add in the dry masalas

  • 03

    Add in hing

  • 04

    Add water and make a batter

  • 05

    The batter should not be too runny

  • 06

    Check seasoning

  • 07

    Heat a skillet

  • 08

    Pour a ladle of the batter and spread evenly on all sides

  • 09

    Add ghee on sides

  • 10

    When cooked on one side turn the side and cook till done

  • 11

    Serve with sauteed brinjals

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