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Malai Matar

Malai Matar

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 4

  • green peas (matar) 1 cup

  • Fresh milk cream(malai) 1/2cup

  • Onion chopped 1

  • Tomato grated 1

  • Green chilli chopped 2

  • Oil 1tsp

  • Salt 1tsp or as per tsste

  • Red chilli piwder 1/2tsp

  • Turmeric powder 1/4tsp

  • Coriandr powder 1/4tsp

  • Water 1/2cup or as required

  • Garam masala 1tsp

Directions

  • 01

    Take cooker add oil

  • 02

    Now add onion and chilli stir it

  • 03

    After 2 min add tomato and dry ingredients

  • 04

    Cook it for 1 min on low flame

  • 05

    Add peas and cream together mix it

  • 06

    Now add water and whistle it

  • 07

    After 1 whistle cook it for 2 min on low flame

  • 08

    Ready to serve

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