First take a bowl put suji
Add salt ,red chilli pwd and curd
Mix well
Add water as needed for dhokla better
Keep it 15 min for rest
Now add eno pouch mix well
Take a dhokla trey greesed it
Spread dhokla better
Keep in dhokla steamer for 20 min
Keep it cool than take off this like a cake
With the help of round cutter cut it for 8 pieces
Mix all the ingriengts of tikkies
Make 4 tikki
Now take a dhokla piece spread tometo sauce on it
Than put tikki on it
Take another piece of dhokla spread green chutney
Close the tikki with green chutney piece of dhokla
Take a grilled pan heat oil
Put burger on it roast both the side
Enjoy hot burger with sauce or green chutney