Tangdi Reshmi Kebabs

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Tangdi Reshmi Kebabs

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 1 cup boiled soya Dal


  • 1 chopped onion


  • 2 chopped green chillies


  • 1 tablespoon ginger garlic paste


  • 1 teaspoon garam masala powder


  • 1 teaspoon red chilli powder


  • 1 tablespoon salt


  • 1 tablespoon oil

Directions

  • Put soya Dal, onion, green chillies in grinder and grind it.
  • Now add turmeric powder, salt, Ginger garlic paste, red chilli powder and mix it nicely.
  • Then give tangdi Shape, like this make all.
  • Swallow fry all tangdi reshmi kebabs.
  • Enjoy with sauce and salad.