Tangdi Reshmi Kebabs

Tangdi Reshmi Kebabs

Cooking Time

Preparation Time : 10

Cook Time : 5

Total Time : 15

Ingredients

Serves 2

  • 1 cup boiled soya Dal

  • 1 chopped onion

  • 2 chopped green chillies

  • 1 tablespoon ginger garlic paste

  • 1 teaspoon garam masala powder

  • 1 teaspoon red chilli powder

  • 1 tablespoon salt

  • 1 tablespoon oil

Directions

  • 01

    Put soya Dal, onion, green chillies in grinder and grind it.

  • 02

    Now add turmeric powder, salt, Ginger garlic paste, red chilli powder and mix it nicely.

  • 03

    Then give tangdi Shape, like this make all.

  • 04

    Swallow fry all tangdi reshmi kebabs.

  • 05

    Enjoy with sauce and salad.

Review

0

Please Login to comment

Link copied