Pehele desi mushrooms wash kare
Banana / arbi ke patte ko bhi wash karke thoda garam kare (patton ko garam Karnes patta soft ho jayega)
Mustard paste banane ke liye mustered seeds jeera ginger, garlic and green chilli ko graind kare aur paste banaye
Ab ek mixing bowl me mushroom n mustard paste and salt, turmeric powder n little chopped veggies add kare n mustard oil mix kare
Ab sare banana leave ko oil grease karke mushroom mixture ko patta mai leke fold kare n thread se tight bandhe
Ab oven mai bake kare ya fir steaming kare
10 minutes baad steamer se nikal ke ek iron tawa garam kare n sare mushroom potli ko tawa me rakh de aur cover karde 7-8 minutes dono side bake kare
Ab potli khol ke check kare hua ke nahi
Nahi hua tou 2-3 minutes aur bake kare
Ab usse garam garm rice ke saath maza le
