First mix and add Ingredients in chicken
Marinate for 30 minute..and rest it
Then in kadai add 2 tsp refined oil
Then add 1 bay leaves
Now add merinate chicken in kadhai nd cooked with low flame
When chicken is cooked nd separate the oil then add some water
Nd cooked when the gravy is thicker
Now off the flame and serve hot with biriyani,any rice nd rotis..
