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Chicken Seekh Kabab

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Chicken Seekh Kabab

This versatile meat can be prepared in so many ways and we have the best chicken recipes for you.

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 500 gm boneless chicken
  • 1 tbsp ginger garlic paste
  • 1 tbsp roasted chana daal
  • 1 tbsp roasted dried coconut
  • 2 tbsp oil
  • 1 tsp or to taste salt
  • 1 tbsp red chilly powder
  • 1 tsp roasted cumin powder
  • 1/2 tsp all spice powder
  • 1/4 tsp red color
  • 1/2 cup oil

Directions

  • Add chicken and all the ingredients in a jar and grind into a fine smooth paste.
  • Grease your palm with some oil and make kabab using skewers.
  • Keep it in the refrigerator for 5 to 6 hours.
  • Heat oil in a pan and shallow fry kabab till dark golden color.
  • Take it out on a tissue and remove excess oil.
  • Serve it with green chutney.
Shahiida Uzair

Shahiida Uzair

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#Tags

Non-Vegetarian