Cut the cauliflower into small florets
Add them in hot water
Drain them and pat dry on kitchen towel
Cut potatoes into small piece
Coarsely ground ginger
heat oil in a pan
first fry the batch of cauliflower
Take out on kitchen towel when golden.
similarly deep fry potatoes too.
Now in heavy bottomed pan ,add 2 tsp oil
add In Jeera
Add slit green chillies.
Add adrak
Saute for a while and add tomatoes.
let the tomatoes cook properly and get tender and Mashy
now a deep fried potatoes and cauliflower
add salt,red chilli powder turmeric powder ,coriander powder.
mix and cook on high flame
Cook on high flame till some tomatoes stick at the bottom.
switch off the gas
Garnishby sprinkling coriander leaves and Garam Masala
