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ITALIAN QUINOA BAKE

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ITALIAN QUINOA BAKE

Description

Cooking Time

Preparation Time : 10

Cook Time : 40

Total Time : 50

Ingredients

Serves 3

  • Quinoa 1cup uncooked quinoa (makes 2cups cooked quinoa.)

  • Water to cook quinoa. 2cup

  • Pizza sauce. 400gms

  • Grated zucchini 1medium size

  • Grated mozzarella cheese 2cup

  • Black olives sliced. 4Tbsp

  • Cherry tomatoes sliced. 4Tbsp

  • Dried Oregano 1 Tsp

  • Salt as per taste

Directions

  • 01

    Wash quinoa properly and add in a sauce pan .

  • 02

    Add 2 cups of water cover with lid and cook quinoa on low heat for 15 minutes.

  • 03

    Preheat the oven to 200*C for 10 minutes.

  • 04

    Transfer the cooked quinoa into a large mixing bowl and add 1/2 cup pasta sauce, oregano and salt.

  • 05

    Grease ramekins with olive oil.

  • 06

    Add layer of quinoa into each ramekin.

  • 07

    Add grated zucchini,pasta sauce, grated cheese.

  • 08

    Repeat the layers until no more quino is left.

  • 09

    Add more cheese on top layer add olives and Cherry tomatoes.

  • 10

    Sprinkle some grated cheese on top of toppings.

  • 11

    Bake for 20 minutes or until the cheese is fully melted.

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