Chicken Roll

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Chicken Roll

Description

Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 30 Min

Total Time : 1 Hr 30 Min

Ingredients

Serves : 2
  • 1/2 kgs chicken


  • 2 tbsp garam masala powder


  • 1/2 tbsp pepper powder


  • 1/2 tbsp turmeric powder


  • 1/2 tbsp salt


  • 2 nos big onion(sliced)


  • 3 tbsp crushed green chilly,ginger-garlic paste


  • 5-6 nos coriander leaf


  • 5-6 nos curry leaf


  • 1 nos lemon


  • 3 nos eggs


  • 2-3 nos bread


  • 2 tbsp oil


  • 1/2 cups coconut milk


  • 1 bowls rusk powder

Directions

  • Marinate Chicken with salt and turmeric powder.
  • Add some water to this and cook well.Now Allow to cool down naturally.
  • Now Mince the chicken.In a heated pan add oil and sliced onion and fry them well or until brown in color.
  • Add on Salt and Turmeric Powder,to this add crushed chilly,garlic,ginger and stir well.
  • Now add Garam Masala ,Crushed Pepper,curry leaves and coriander powder to this.
  • Now Add Chicken to this mix and stir it for some time and remove from flame.
  • Take a slice of bread and cut the 4 edges out.Dip this into coconut mlk and press it with two hands.
  • To the center put the above masala mix and fold .
  • Dip this to beated eggs and rusk powder and deep fry them well. Chicken Roll is Ready.