- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 15
Cook Time : 10
Total Time : 25
Ingredients
Serves 4
500 gr.hung curd
1 onion
2 green chilli
1/2spoon red chilli powder
1/2 spoon Salt
3to 4 spoon dry fruits
4 spoon corn flour
Directions
First take a bowl and mix all ingredients.
Take a pan and put the oil on the gas.
Take a small mixture in your palm and gave a shape of small boll.
Press the small boll and fill the mixture in the dry fruits.and cover the boll and again light press and gave a kabab shape.
Now fry the kababs in heat oil.
Amita Gupta
1 Recipes
