Jardalu Grilled Chicken

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Jardalu Grilled Chicken

Description

Cooking Time

Preparation Time :2 Hr 0 Min

Cook Time : 40 Min

Total Time : 2 Hr 40 Min

Ingredients

Serves : 2
  • 2 tbsp sweet chilli sauce


  • 10 nos jardaloo(apricot) soaked overnight in water


  • 1 nos boneless chicken breast cut into two pieces


  • 1 sprig chopped coriander


  • 1 tbsp salt to taste


  • 2 tbsp oil for brushing


  • 4 nos garlic cloves chopped


  • 3 tbsp grated cheese


  • 100 gms hung curd


  • 1 tbsp red chilli powder


  • 1 tbsp cumin powder

Directions

  • mix hung curd, chopped garlic, salt,cumin powder, cheese well and marinate the chicken for 2 hours.
  • make a paste of apricots, sweet chilli sauce, red chilli powder in mixer and rub it on marinated chicken pieces. Keep it aside for 1 hr.
  • grilled chicken in a preheated oven at 180 degree for 35 minutes. Brush oil meanwhile.
  • Ganesh with chopped coriander on it
  • serve hot with burnt garlic rice.