- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
Please connect to Internet to continue
Description
A easy and delicious snack. instead of potato you can choose carrot as well....
Cooking Time
Preparation Time : 10
Cook Time : 30
Total Time : 40
Ingredients
Serves 5
Boneless chicken 1/4 kgs
Potato (finely chopped) 1 nos
Onion(finely chopped) 1 nos
Ginger - big (finely chopped) 1 nos
Garlic cloves (finely chopped) 5 nos
Bun 5 nos
Coriander leaves 6 nos
Capsicum (finely chopped) 1/2 nos
turmeric powder 1/4 tbsp
Coriander powder 1/2 tbsp
Red chilly powder 1/4 tsp
Garam masala 1/4 tsp
Salt 1/2 tbsp
Oil 1 1/2 tbsp
Bread crumbs 1/2 bowls
Cherry 5 nos
Directions
Heat oil in a pan
Add onion, garlic and Ginger
When it become soft add turmeric powder and saute till the raw smell goes away
Add coriander powder and saute till the raw smell goes away
Add red chilly powder
Add chicken and potato. mix well
Cover it and cook for 10 mintues
Then add garam masala and salt. cover and cook for 10 minutes.
Add capsicum and coriander leaves then cover it for 2 minutes and turn off the flame
let it cool. and grind it into a smooth paste. if the mixture is too loose then add some bread crumbs
Cut the bun horizontally and heat it a little, then stuff the batter into it.
decorate it with cherry. AND THE POTO CHICKEN BURGER IS DONE......
Jesty Poly
2 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
