- Meal Type
- Ingredient
- Cuisine
- Seasonal
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Description
Cooking Time
Preparation Time : 10
Cook Time : 25
Total Time : 35
Ingredients
Serves 6
Chicken 500 gms
Capsicm finely chopped 4 nos
Tomatoes finely chopped 6 nos
Salt 1 tsp
Oil 3 tsp
Soya Sauce 2 tsp
Toamto Sauce 2 tsp
Sugar 1/2 tsp
Cornflout mixed with water 2 tsp
Directions
Take a heavy bottom wok add oil to it
Add capsicum and tomatoes and cook till they are cooked
Now add salt and washed chicken and mix it
Cover the lid
When the chicken is cooked add both sauce, sugar and Last add cornflour mixed with water
Cook chicken till it is thick
Serve hot
Ur tangy chicken is ready
Happy cooking
Jasween Bhatia
16 Recipes