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Description
Cooking Time
Preparation Time : 60
Cook Time : 30
Total Time : 90
Ingredients
Serves 4
Boneless chicken 500 gms
Fresh cream 1 cups
Garlic Paste 1 tsp
Ginger paste 1 tsp
Processed chesse 1/2 cups
Black pepper powder 1 tsp
Nutmeg powder 1 pinch
Cornflour 1/2 tsp
Green Cardamom powder 1 pinch
Kasturi Meethi 1/2 tsp
Salt to taste 1/2 tsp
Oil for frying 2 tsp
lemon juice 1 tsp
Directions
Add cleaned chicken, ginger,garlic paste,nutmeg powder,lemon juice,salt and black pepper powder in a mixing bowl and set aside for 20mins.
Mash the chesse in a bowl,add corn starch mix well.
Add marinated chicken and green Cardamom powder to mashed chesse and corn starch mix. And mix all ingridents together.
Now add cream and kasturi meethi mix gently.And Keep the to marinate for 30 mins.
Now string the marinated chicken into the skewers and place them on a greased baking tray and apply the remaining marinade on them and place them on pre heated oven.
Cook them turning into the sides for 20 mins or till evenly done.
Serve the chicken hot with green chutney and salad
Litushree Pradhan
95 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
