- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 120
Cook Time : 40
Total Time : 160
Ingredients
Serves 2
4-5 chicken wings clean & washed
1 tbsp ginger-garlic paste
2 pinch salt
1 lemon’s juice
2 tsp black pepper pwdr
2 eggs beaten
1 cup flour
2 cups breadcrumbs
3-4 tbsp schezwan sauce
2 tbsp ready bbq sauce
1/2 cup spring onions chopped
Directions
in a mixing bowl combine ginger-garlic paste,salt,lemon juice & black pepper pwdr. add the chicken wings & let it marinate for 2 hrs minimum
take flour in a bowl & add pinch salt. beat eggs in a bowl. place bread crumbs in a flat dish
dip the chicken wings in flour .. then dip in eggs & then coat in breadcrumbs. deep fry the coated chicken wings in hot oil until golden brown . place on a absorbent paper
now heat 2-3 tbsp oil in a kadhai. add both the sauces & fried chicken wings. toss up well to coat evenly.
garnish with spring onions & serve hot.
Shaheen Mustafa
61 Recipes
