Boil water add salt and then add pasta and cook Al Dante strain and keep aside
In a wok add oil then add jeera let it sputter and then add finely chopped onions and fry it till the onions become golden then add ginger garlic paste fry for a min then add all the dry spices
After a min add pureed tomato and fry till oil separates
Now add pasta and mix well fry for a min and sprinkle coriander leaves ur stuff for the toast is ready
Now apply butter on the bread slices apply tomato sauce add the pasta stuff then add grated cheese or mayonnaise
Heat a flat skillet nicely add some butter keep the toast on it keep the flame low and cover the toast for 2 mins let the cheese melt nicely
Serve it hot with tomato sauce or green chutney.... Very yummy and rich to taste U can make a toast or a sandwich with this method... 😋😋😋
