- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 180
Cook Time : 30
Total Time : 210
Ingredients
Serves 2
boneless chicken cubes 500 gms
hung curd 300 gms
fresh cream 3-4 tbsp
white pepper pwdr 1 tsp
ginger-garlic paste 1 tbsp
egg beaten 1 nos
lemon’s juice 1 nos
salt 2-3 pinch
melted butter 2 tbsp
kewra essence 2 drop
green chilles chopped finely 2-3 nos
sugar 2 tsp
garlic powder 1 tsp
Directions
in a mixing bowl add the chicken cubes & all other ingredients (except oil) . mix together & let the chicken marinate for atleast 3 hrs
pre-heat oven to 180c. grease a baking tray .
skewer the marinated chicken cubes on a wooden stick . arrange all the prepared chicken sticks in the greased tray. apply sum oil on top .
bake until done on both sides. . serve hot green chutney or dips of ur choice
tip : dnt overcook the chicken ... if its overcooked then it will turn out rubbery & chewy
Shaheen Mustafa
61 Recipes
