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Chana Dal Lauki

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Chana Dal Lauki

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 6
  • 1 nos bottle gourd small
  • 1 cups chana dal
  • 2 nos onion
  • 1 tsp ginger garlic paste
  • 1 tsp salt
  • 1 tbsp oil
  • 1 tbsp chopped coriander leaves
  • 1 tsp red chilli powder
  • 1 1/2 tsp coriander powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • 1 tsp cumin seeds

Directions

  • Soak chana dal for few hours
  • In a pan heat oil crackle cumin seeds
  • Grind onions to make a paste
  • Add onion paste and saute it
  • Add all spices and salt
  • Cook till oil starts leaving the pan
  • Now add chana dal and lauki in it.add water as desired.
  • Transfer the contents in pressure cooker and take 1-2 pressures
  • Garnish with coriander leaves
Neha Sharma

Neha Sharma

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