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Malai Mushrooms Peas Curry

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Malai Mushrooms Peas Curry

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 200 gms chopped mushrooms
  • 1/2 cups peas
  • 1 nos onions,chopped
  • 3/4 cups pureed tomatoes
  • 3-4 tbsp cream
  • 1/4 tsp crushed kasuri methi
  • 1 tsp ginger garlic paste
  • 1/4 tsp cumin seeds
  • 2 tbsp oil
  • 1/2-3/4 cups water
  • 1 nos green chillies slit
  • 1/8 tsp turmeric
  • 1 tsp red chili powder
  • 1 tsp garam masala
  • 2 tbsp chopped coriander leaves
  • 1 tsp salt

Directions

  • Heat oil and splutter cumin seeds in a pan
  • Add green chillies and onions. Saute until tender
  • Add ginger garlic paste. Saute until raw aroma goes away
  • Add tomato puree and spice powders. Saute until oil seperates
  • Add salt, mushrooms and peas. Gently mix
  • Add water and bring to boil. Cover and cook for 6-8 minutes
  • Add kasuri methi and cream. Mix well. Cook for 30-40 seconds. Garnish with cream and coriander leaves. Serve hot
Rekha Unni

Rekha Unni

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#Tags

Mushrooms Pea Onions Tomato Brunch Kitty Party Spring Summer Winter Christmas Easter Father's Day Halloween Independence Day Kwanzaa Labor Day Memorial Day Mother's Day New Year's Passover Ramadan St. Patrick's Day Super Bowl Diwali Dussehra Durga Puja Ganesh Chaturthi Guru Purab Onam Bihu Vishu Rama Navami Basant Panchami Weeknight Potluck Savory Medium less than 60 Mins Stove Top For Large Groups Served Hot Stir-Fry Gravy Side dishes Dinner Vegetarian