- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 5
Cook Time : 15
Total Time : 20
Ingredients
Serves 1
Ripe Sweet Mangoes – 2 cups peeled and chopped
Lemon Juice – 3 tblspn or to taste
Sugar – 3/4 cup
Directions
Take ripe mangoes in a mixer and puree them. Set aside.
Take sugar and water in sauce pan. Heat to dissolve, bring to boil and switch off the flame.
Add in lemon juice and mango puree. Mix well. Store this syrup in a jug and chill it. This is your mango lemonade syrup.
Now to make lemonade. Take a glass pour some of the syrup, add some water and mix well. Serve immediately.
Manisha Khatavkar
16 Recipes