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Paneer Chilli Restaurant Style

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Paneer Chilli Restaurant Style

Enjoy rich authentic India paneer recipe! These paneer dishes are so simple and yet utterly flavoursome!

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 200 gms paneer-(cube chopped)
  • 1 cups oil
  • 2 tbsp corn flour
  • 2 tsp soya sauce
  • 2 tsp salt
  • 1 inch ginger(grated)
  • 5 piece garlic(finely chopped)
  • 2 nos onion-medium sized (finely chopped)
  • 1 nos capsicum(medium sized-finely chopped)
  • 1 tbsp tomato sauce
  • 1 tsp green chilli sauce
  • 1 tsp red chilli sauce
  • 1 tsp red chilli powder
  • 1 tsp vinegar
  • 1 tbsp coriander leaves(finely chopped)

Directions

  • Take a bowl add panner then add soya sauce, salt to taste, 1 tablespoon corn flour mix it well.
  • Take a pan add oil then fry all the Paneer till it light brown.
  • Take a pan add oil then add ginger, garlic saute then add onion fry for 1min.
  • Add capsicum fry for 1min.
  • Add all the sauce, red chilli powder and vinegar fry for 2min on medium flame.
  • Take a bowl add corn flour then add 2tablespoons water mix it well and put it in pan mix it well then add 1/4 glass water cook for 2min.
  • Add fried Paneer mix it well and cook for 5min then turn off the flame and garnish it with coriander leaves and sesame seeds.
Nisha Srivastava

Nisha Srivastava

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Paneer Dinner Party Kitty Party Summer Spring Christmas Easter Halloween Kwanzaa Labor Day Memorial Day Passover Ramadan St. Patrick's Day Valentine's Day Diwali Dussehra Durga Puja Guru Purab Vishu Rama Navami Basant Panchami Baisakhi Gifts Potluck Spicy Medium less than 30 Mins Stove Top For Large Groups Served Hot Gravy Side dishes Vegetarian