Dry Chilli Chicken With Hakka Noodles

Copy Icon
Twitter Icon
Dry Chilli Chicken With Hakka Noodles

This versatile meat can be prepared in so many ways and we have the best chicken recipes for you.

Cooking Time

Preparation Time :10 Min

Cook Time : 35 Min

Total Time : 45 Min

Ingredients

Serves : 4
  • 300 gms for chilli chicken :chicken strips


  • 1 bowls onion cubes


  • 1 bowls capsicum cubes


  • 4 tsp chopped garlic


  • 2 tsp soya sauce


  • 2 tsp tomato sauce


  • 2 tsp green chili sauce


  • 5 nos green chili


  • 1 tsp salt


  • 4 tsp oil


  • 3 tsp spring onion


  • 1 nos egg


  • 4 tsp corn flour


  • 1/4 tsp pepper powder


  • 2 tsp vinegar


  • 100 gms for hakka noodles:hakka noodles(boiled)


  • 1/4 cups chopped cabbage


  • 1/2 cups chopped carrot


  • 1 nos onion


  • 2 tsp chopped garlic


  • 1 nos capsicum


  • 3 tsp chopped spring onion

Directions

  • Marinate the chicken strips with salt, egg,pepper powder, green chilli sauce,soya sauce , tomato sauce & corn flour.Keep it for 30 mins.
  • After 30 mins, fry the chicken strips in hot oil & then take out.
  • Now heat 2 tspn oil in a pan & add chopped garlic.
  • Add chopped onion ,salt & capsicum cubes & saute it till soft.
  • Add all sauces & spring onion.Cook it for few minutes.
  • When the mixture became soft , add fried chicken ,green chilli & cook it for few mins.
  • Now make a mixture of 2tspn cornflour & 4tspn water.
  • Mix the mixture to chicken.Stir it 5 mins more & then sift it to a bowl.Its ready now.
  • Now for hakka noodles boil the noodles in water with a pinch of salt & a tspn oil.
  • Heat 2 tspn oil,add chopped garlic & onion.Saute it for a while.
  • Add chopped carrot, cabbage & capsicum.
  • Add all sauces, salt & cook it properly.
  • When the mixture became soft add the boiled noodles.
  • Add chooped spring onion & green chilli.
  • Toss it in high flame for 3 to 4 mins.
  • Its ready now...Serve it immrdiately.