Chicken Tikka

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Chicken Tikka

Description

Cooking Time

Preparation Time :25 Min

Cook Time : 30 Min

Total Time : 55 Min

Ingredients

Serves : 4
  • 500 gms boneless chicken


  • 2 tbsp hung curd


  • 2 tsp ginger garlic paste


  • 1 tsp red chily powder


  • 1/2 tsp garam masala powder


  • 1/2 tsp pepper powder


  • 1 tbsp lemon juice


  • 1/2 tsp roasted cumin seeds powder


  • 1/2 tsp turmeric powder


  • 2 tbsp chopped coriander


  • 1 tbsp mustard oil

Directions

  • Whisk the hung curd with all the mentioned ingredients and marinate the chicken pieces in for few hours.
  • Now put them on skewers and roast/bake them in the tandoor or oven. I baked them at 180℃ in a preheated oven for 25 minutes .