In bowl add chicken,curd,little amount of ginger garlic paste.turmeric powder.Marinate it for 30 min.
In pressure Cooker heat oil add cloves and cardamom.saute onion till golden brown.
Now add ginger garlic paste.cook for 5 min.add tomato,curry leaves
After add red chilli powder, Coriander powder,fennel seed powder,mix well.
Add coconut milk.cook for 4 whistles.
After open the lid.cook for 5 min in lower flame.
Spicy yummy chicken Masala Gravy is Ready
