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Kohlapuri Chicken Dum Biryani

Kohlapuri Chicken Dum Biryani

Cooking Time

Preparation Time : 30

Cook Time : 60

Total Time : 90

Ingredients

Serves 4

  • Chicken 1/2 kgs

  • Biryani Rice 2 cups

  • Yoghurt 1 cups

  • Black Pepper Corn 1 tsp

  • Cloves 1 tsp

  • Cumin Seeds 1 tsp

  • Coriander Seeds 1 tsp

  • Cinnamon 1 inch

  • Ghee 1/2 cups

  • Green Cardamom 1-2 nos

  • Bay Leaf 1 nos

  • Salt to Taste 2 tsp

  • red chilli ,turmeric ,coariander powder 1 tsp

  • green chilli 4-5 nos

  • onions 2 nos

  • ginger garlic paste 2 tsp

  • wheat flour for making dough 2 cups

Directions

  • 01

    Heat a deep handi add ghee then add onions thinly chopped and fry till golden then take it out.

  • 02

    In same ghee add whole spices and cook then add powdered spices and add gunger,garlic paste,green chilli and cook for 5 min then add chicken and cook for 15 min then add yougurt and all powdered spices and cook for 5 min then take half mixture out.

  • 03

    In another pan heat water double of rice and cook rice till half done then drain it.

  • 04

    Then layer rice with chicken then cover it with flour dough to give dum then cover lid and cook for 35 min on low to medium flame then at last add fried onion and fresh coriander.

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