- Meal Type
- Ingredient
- Cuisine
- Seasonal
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Description
Cooking Time
Preparation Time : 120
Cook Time : 20
Total Time : 140
Ingredients
Serves 6
chicken 275 gms
Ginger Garlic Paste 1 tbsp
Coriander Powder 1 tbsp
Paprika 1 tsp
Salt or to taste 1 tsp
Roasted Cumin Powder 1/2 tsp
Garam Masala Powder 1/2 tsp
Egg 1 nos
Corn Flour 2 tbsp
All purpose flour 1 tbsp
Semolina 1/2 cups
Oil for Frying 1 tbsp
Green Chilly Halves 2 nos
Chopped Coriander 1 tsp
Directions
Marinate chicken with ginger garlic paste, paprika, egg, coriander powder, roasted cumin powder, garam masala powder and salt for 2 hours.
Mix corn flour, all purpose flour throughly. take out chicken pieces and again coat for 10 minutes
Heat oil in kadai and coat chicken each piece with semolina and fry chicken till done on both sides.
Take 1 tbsp oil on pan, fry green chilly and ad fried chicken and toss in
Garnish with coriander leaves Serve hot..
Safiya Khan
16 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
