#MotherKnowsTheBest. Shahi Paneer

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#MotherKnowsTheBest. Shahi Paneer

Description

Cooking Time

Preparation Time :25 Min

Cook Time : 25 Min

Total Time : 50 Min

Ingredients

Serves : 2
  • 250 gms paneer


  • 2 nos onion,medium size


  • 1 tbsp melon seeds


  • 1 tbsp poppy seeds


  • 1/2 cups tomato puree


  • 1/2 tsp red chilly powder


  • 5 nos green cardamom


  • 1 inch cinnamon stick


  • 1 piece mace javitri


  • 1/4 tsp white pepper


  • 1 tbsp whole dried milk


  • 1 tbsp cream


  • 1/4 tsp cumin seeds


  • 1/4 tsp milk


  • 1/4 tsp sugar


  • 1/2 tsp salt


  • 2 tbsp oil


  • 1 tbsp coriander leaves

Directions

  • In a blender add poppy seeds,melon seeds,chopped onion,cinnamon,cardamom,mace /javitri,cumin seeds,white pepper and one tbsp water to make a fine paste.Heat oil in a pan.Add this paste and saute till oil seperate from pan.Add mawa /whole dried milk and saute for 2 - 3 mins.Add milk little by little in a pan.Add tomato puree and stir fry in a medium flame to make a thick  gravy.Add sugar,salt and cottage cheese /paneer cubes and mix well.
  • Garnish with cream and coriander leaves