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Fenugreek Seeds Curry

Cooking Time

Preparation Time : 240

Cook Time : 5

Total Time : 245

Ingredients

Serves 4

  • Fenugreek Seeds 50 gms

  • Raw Mango 1 nos

  • Salt or to taste 1/2 tsp

  • green chillies 2-3 nos

  • Oil 2 tsp

  • Cumin Seeds 1/2 tsp

  • turmeric powder 1/4 tsp

  • Red Chilly Powder 1/2 tsp

  • Coriander Powder 1-2 tsp

Directions

  • 01

    Wash and soak Fenugreek Seeds in sufficient water for 4 hrs or more.

  • 02

    Rinse the water and boil soaked Fenugreek Seeds for 3-4 minutes.

  • 03

    In a Pan or wok heat up 2 tsp oil.

  • 04

    Add cumin seeds and let it crackle.

  • 05

    Add boiled Fenugreek Seeds, Chopped green Chillies and Chopped raw mango.

  • 06

    Add salt and mix well

  • 07

    Add dry spices and mix well.

  • 08

    Cover with the lid and cook for 2 minutes on low flame.

  • 09

    Switched off the flame your healthy tasty Fenugreek Seeds curry is ready to serve.

  • 10

    You can store this for 7 days or more. It helps to reduce weight, hair fall etc.

Review

5.0

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