Chicken Dehati

Chicken Dehati

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 4

  • chicken pieces 1 kgs

  • Onions,sliced 3-4 nos

  • Garlic,minced 1/4 cups

  • Ginger,grated 1 inch

  • Green Chillies,finely chopped 4-5 nos

  • Oniuon,finely chopped 1 nos

  • turmeric powder 1/2 tsp

  • red Chili Powdr 1/2 tsp

  • Garam Masala powder 1 tsp

  • Chicken Masala Powder 1 tbsp

  • Medium tomatoes,finely chopped 2 nos

  • Green Corainder Leaves,finely chopped 1/4 cups

  • For Tempering: cloves 3-4 nos

  • Green cardamom 2-3 nos

  • Cinnamon 1 inch

  • Bay Leaves 2 nos

  • Cumin Seeds 1/2 tsp

Directions

  • 01

    Heat oil in a wok, add all tempering spices and let them crackle

  • 02

    Add sliced onions and fry till transparent

  • 03

    Now add finely chopped garlic, ginger, green chilies and onions. Fry for few minutes.

  • 04

    Now add all dry spice powder soaked in some water. Fry for few minutes.

  • 05

    Add chicken pieces and mix well. Cover to cook on low flame.

  • 06

    Stir occasionally.

  • 07

    When chicken is almost done, add chopped tomatoes and salt. Cover to cook till tomatoes are done.

  • 08

    Finally add green coriander leaves and mix well.

  • 09

    Your lipsmaking chicken dish is ready to serve.

Review

5.0

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