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Mango popsicle

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Mango popsicle

Description

Cooking Time

Preparation Time :8 Hr 0 Min

Cook Time : 10 Min

Total Time : 8 Hr 10 Min

Ingredients

Serves : 8
  • 1 cups mango
  • 4 tbsp sugar
  • 3 cups water
  • 1 pinch salt

Directions

  • Blend mango,sugar and salt together in a blender
  • Add water and whip slowly
  • strain the juice using a strainer
  • Add this extracts to the popsicle mould
  • freeze for eight hours
  • demould the mango popsicle by showing the mould in tap water
  • Mango popsicle is ready
Saipriya Ramu

Saipriya Ramu

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