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Aam Pana

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Aam Pana

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 6
  • 2 nos raw mangoes
  • 2 tbsp jaggery or sugar
  • 10-15 nos mint leaves
  • 1 tsp roasted jeera powder
  • 1 tsp black salt
  • 1 tsp rock salt

Directions

  • Boil raw mangoes until tender.
  • Once cooled scoope out pulp.
  • Grind all ingredients in a grinder.
  • Add chilled water and crushed ice.
  • Serve chilled aam pana.
Vimmi Bhatia

Vimmi Bhatia

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#Tags

Mango Jaggery Sugar Birthday Brunch Dinner Party Holi Janmashtami Ganesh Chaturthi Onam Bihu Vishu Maha Shivratri Bakri Eid Potluck Sweet Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 60 Mins Refrigerator For Large Groups Served Cold Juices Vegetarian