Pan Lassi

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Pan Lassi

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 1 cups curd


  • 4 nos paan leaf


  • 1/2 tsp meethi saunf


  • 2 tbsp gulkand


  • 5-6 nos ice cubes


  • 3 tbsp sugar powder as per taste


  • 1 tsp cardamom powder


  • 2 tsp nilons


  • 2 tbsp cashew, raisin, almonds

Directions

  • Add curd and pan leaves grinder and mixer mix it well
  • Now add all the ingredients Gulkand, Sugar powder,Meethi Saunf , nilons, dry fruits, cardamom powder and mix it
  • At the end add ice cubes and grind.
  • Serve with pan