- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 5
Cook Time : 4320
Total Time : 4325
Ingredients
Serves 10
Black Carrots 250 gms
Mustard Seeds Powder 50 gms
White Salt 2 tsp
Asafoetida 1 tsp
Red Chili Powder 1/2 tsp
Water 3 litre
Directions
Peel the carrots and cut into fingers
In a clean and dried jar put water, now add carrots, salt chillies and mastard seeds powder
Cover the jar with cotton fabric
Put this jar in sunlight for about 3 days
After 3 days put this water in fridge so you can have chilled
Reyansh Saxena
27 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
