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Rosemilk With Tukmaria Seeds

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Rosemilk With Tukmaria Seeds

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 1 1/2 cups boiled and chilled milk flavoured with cardamom
  • 2 tbsp homemade or store bought rose syrup
  • 2 tsp tukmaria/sabja seeds
  • 1 tbsp chopped pistachios and almonds
  • 1 tsp sugar if needed
  • 1/2 cups water

Directions

  • In a bowl soak tukmaria/sabja seeds for 20 to 30 minutes.
  • Then strain the tukmaria/sabja seeds and keep aside
  • Mix milk, sugar(optional) and water.
  • Mix rose syrup in the chilled milk
  • Stir the milk nicely and pour into two glasses
  • Top each glass with nuts and tukmaria/sabja seeds
Neha Pahilwani

Neha Pahilwani

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