RecipeBookRecipeBook

Refreshing Beet Punch

Copy Icon
Twitter Icon
Refreshing Beet Punch

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Min

Total Time : 11 Min

Ingredients

Serves : 3
  • 250 gms beetroot
  • 4 nos medium size tomatoes
  • 1 tsp coriander leaves
  • 1 tsp mint leaves
  • 1/2 tsp salt to taste
  • 4-5 nos ice cubes
  • 1/4 litre chilled water
  • 1 nos green chili
  • 1 nos lemon juice
  • 1 pinch cumin powder

Directions

  • Peel beetroot and make dices of it
  • In a mixer jar add beet dices, tomatoes and blend
  • Now add water corriander, mint, salt green chilli and blend well
  • Now strain the juice with the help of a strainer so that pulp and juice get separated.Serve chilled with ice cubes
  • Add ice cubes and serve
  • The strained pulp of beetroot can be used to make beetroot parantha or pancakes
Reyansh Saxena

Reyansh Saxena

Follow

#Tags

Beetroot Tomato Birthday Dinner Party Kitty Party Spring Summer Christmas Cinco de Mayo Father's Day Halloween Independence Day Kwanzaa Mardi Gras-Carnival Memorial Day Passover Ramadan Super Bowl Thanksgiving Diwali Holi Ganesh Chaturthi Guru Purab Onam Bihu Rama Navami Maha Shivratri Baisakhi Gifts Potluck Sweet Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Refrigerator For Large Groups Served Cold Smoothies Vegetarian