Mango Custard-Dairy Free

Copy Icon
Twitter Icon
Mango Custard-Dairy Free


Cooking Time

Preparation Time :10 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 10 Min


Serves : 4
  • 500 ml coconut milk

  • 1/4 cups vanilla custard powder

  • 1/4 cups sugar

  • 2 nos ripe peeled and chopped mangoes

  • 1/4 cups chilled fresh cream

  • 1/4 bowls pomegranate seeds

  • 1/4 cups chopped mangoes


  • Put in 400ml of milk 8n a heavy bottom land and bring it to boil
  • Keep 100ml milk aside
  • Mix and stir vanilla custard powder to 100 ml milk,till no lumps left
  • Add the sugar and wait till dissolves
  • Add the custard mixture to the boiling milk and stir continuously to prevent from sticking the custard in the bottom
  • Stir contiously till it's thickens, and off the gas and let it cool completely
  • Now blend the chopped mangoes to smooth mixture
  • Once the custard is cool,blend the mongo and custard mixture to a smooth mixture ,with help of blender/hand blender
  • Transfer to serving bowls/bowl and refrigerate it for 1hour to set
  • Once set garnish with pomegranate seed and chopped mangoes!