RecipeBookRecipeBook

Masala Kesar Doodh

Copy Icon
Twitter Icon
Masala Kesar Doodh

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 1/2 litre milk
  • 4 nos cashews
  • 4 nos almond
  • 4 nos pistachios
  • 2-3 nos saffron strands
  • 1/2 cups sugar
  • 1 pinch nutmeg powder

Directions

  • Heat milk on low flame and add sugar, reduce it to half.
  • Blend all nuts in a blender to smooth powder and add in the milk along with saffron
  • Stir continously
  • Add saffron and switch of the gas. Pour in a glass and serve hot or chilled.
Shraddha Tikkas

Shraddha Tikkas

Follow

#Tags

Milk Nuts Sugar Birthday Dinner Party Kitty Party Spring Summer Christmas Easter Father's Day Hanukkah Independence Day Memorial Day Mother's Day Ramadan Rosh Hashanah Super Bowl Thanksgiving Diwali Holi Janmashtami Ganesh Chaturthi Raksha Bandhan Onam Pongal Maha Shivratri Basant Panchami Weeknight Wedding Potluck Sweet Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 30 Mins Refrigerator For Large Groups Served Cold Milk based Vegetarian