Mango Juice

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Mango Juice

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 15
  • 2 nos sweet mango


  • 1 nos raw mango


  • 3/4 cups sugar


  • 1 nos lemon


  • 1 litre water

Directions

  • Peel all the mango and cut into pieces. Take a pan add mango and 1 glass of water and cook until it get soft.
  • When mango get soft cool donw and let it come to room temperature.
  • Add the cooked mango and make a smooth paste. And add lemon juice into it. now strain the paste into a strainer so that it get soft consistency.
  • Add water as per your taste and requirement.
  • Pour into a bottle and keep it in fridge for cooling. And serve with ice cubes.