Coconut Milk Toast

Take a mixing bowl, add in coconut milk, palmsugar, salt, crackle the egg in

Beat with a hand blender or with a whisk . Adjust salt and sugar

Heat tava and brush some oil

Dip the bread slices gently as the egg coats onboth the sides

Place it on tava carefully

Drizzle some oil on top of the bread

Flip to other side and cook on both the sides

Once cooked remove from the tava and serve with honey