- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 3
Cook Time : 3
Total Time : 6
Ingredients
Serves 2
Curd 1 bowls
Hing 1/4 tsp
Rock Salt 1/2 tsp
Chopped Pudina Leaves 2-3 nos
Jeera Powder 1/2 tsp
Cold water 1 bowls
Directions
In mixer jar add curd, water , jeera powder, hing and salt.
Now blend it.
Garnish it with few chopped mint leaves.
I have added hing because it is good for digestion.
Nilu Gupta
102 Recipes
McKinney, Texas
(455) 555-8585
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