- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 10
Cook Time : 2
Total Time : 12
Ingredients
Serves 1
Curd 1 cups
Coriander leaves 1/2 bowls
Salt (rock salt ) 1/2 tsp
Jeera powder 1/4 tsp
Water 1/2 gms
Directions
Dhi mei hara dhaniya dalkr grind krenge
Now add chilled water salt n again grind it
Add to serving glass n last add jeera pwdr ...
Serve it ..u should also drink it in fast .Thanku
