Blend 1 cup mango, sugar, 4 scoop ice-cream and milk to form thick smooth shake
In both serving glass, add mango pieces, add 1 scoop ice-cream to each on top of pieces. Pour the mango shake in glasses leaving gap at top
Add ice-cream on top. Top with few more chopped mango pieces
Garnish with almonds, cashews, pistachio and tutti fruiti. Serve immediately